Lotus Seed Lily and Red Date Soup

Lotus Seed Lily and Red Date Soup

by salila82

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The newly bought broken wall cooking machine showed its face. It has been used for a while, and the rice paste is very delicate. Breakfast is inseparable from it. "

Ingredients

Lotus Seed Lily and Red Date Soup

1. The red dates are pitted, cut into small pellets, and soaked in clean water overnight. Put it in the refrigerator.

Lotus Seed Lily and Red Date Soup recipe

2. The lotus seeds and lilies were also soaked in clean water, soaked the night before, and can be used the next morning. After the lotus seeds are well soaked, they will be cored.

Lotus Seed Lily and Red Date Soup recipe

3. Two walnuts are pitted.

Lotus Seed Lily and Red Date Soup recipe

4. Prepare the right amount of fried glutinous rice. Raw glutinous rice can be used if it is not cooked, but the cooked glutinous rice is more fragrant.

Lotus Seed Lily and Red Date Soup recipe

5. Put all the ingredients into the food processor and add 900 ml of water. Press the five-grain rice cereal function.

Lotus Seed Lily and Red Date Soup recipe

6. You can drink the delicate lotus seed and lily soup in 25 minutes.

Lotus Seed Lily and Red Date Soup recipe

Comments

Similar recipes

Cashew Vegetables

Straw Mushroom, Snow Peas, Cashew Nuts

Banana Sesame Gnocchi

Sesame Gnocchi, Wolfberry, Fungus

Seasonal Vegetable Lily

Lily, Green Beans, Carrot

Pear Soup

Sydney, Tremella, Lotus Seed

Lily White Fungus Soup

Tremella, Lily, Old Rock Candy

Pumpkin Eight Treasure Rice

Doggum, Glutinous Rice, Chestnut Pumpkin