Lotus Seed Red Bean Paste
by The edge of the sun
Favorite
Difficulty
Easy
Time
1h
Serving
3
The lotus seed red bean paste is a very classic Hong Kong-style dessert, but the dessert shop will not give you so many lotus seeds. It is usually pure red bean paste with a few boiled lotus seeds garnished with it, so it is better to make your own, genuine lotus seed red bean paste. It's very fragrant and sticky, and it tastes of happiness when you eat it.
