Low-fat, Delicious, Tender and Juicy Fried Chicken with Celery, Simple and Delicious

Low-fat, Delicious, Tender and Juicy Fried Chicken with Celery, Simple and Delicious

1. Wash the chicken breast and cut into small pieces, add a spoonful of cooking wine➕ a spoonful of light soy sauce➕ an appropriate amount of black pepper➕ a little salt➕ a spoonful of cornstarch, stir well and marinate for flavor;

2. Wash and slice the celery, wash and slice the carrots, pour oil in the pan, add the diced chicken, fry, change color, and serve;

3. Use the oil in the bottom of the pan to saute the chopped green onion, add carrots and stir-fry evenly, add celery, stir-fry until broken, add chicken diced and stir-fry evenly, add a spoonful of oyster sauce ➕ a little salt ➕ appropriate amount of black pepper, stir and stir even Can

4. It's delicious!