1. Mix the golden dough powder (75g flour, 75g fine corn flour, 2g yeast, 2g baking powder, 5g sugar);
2. Add 85 ml of milk and knead into a smooth dough, which is a golden ball, wake up for 20 minutes;
3. Mix the silver dough powder (150 grams of flour, 2 grams of yeast, 2 grams of baking powder, 5 grams of sugar);
4. Add 85 ml of milk and knead into a smooth dough, which is a silver ball, wake up for 20 minutes;
5. Sprinkle a layer of dry noodles on the panel, and roll the silver ball into a dough;
6. Roll it repeatedly like noodles;
7. Fold up and cut into silk;
8. Shake, straighten, and apply oil evenly;
9. Cut into small pieces, that is, silver wire;
10. Divide the gold group into small doses;
11. Roll out the skin;
12. Wrapped in silver wire;
13. Close up
14. The finished gold and silver coils;
15. Put it in the steamer, steam it on high heat for 10 minutes after getting air.
16. Take out the pan and cut it diagonally.
Tips:1. When making silver wire, the dough must be kneaded evenly. When rolling the dough, put more dry dough to avoid adhesion, and cut it as thinly as possible;
2. Due to the long production process, during the production process, the second proofing has been completed, and the finished gold and silver coils can be steamed directly.
