Lying Eggs

by Sea waves

4.6 (1)

Favorite

1

Difficulty

Normal

Time

20m

Serving

2

If I don’t eat enough eggs, I’m worried about not eating them for a while. A few eggs with some seasoning and steamed on the drawer will be OK! It is more delicious than boiled eggs and simpler than poached eggs. "

Ingredients

Lying Eggs

1. Prepare 8 eggs. My family has a lot of people and there are few people. Don't make so many eggs.

2. Take a darker plate, add a little less water at the bottom, sprinkle a little salt, and beat in the eggs.

3. Sprinkle with pepper powder, if you don't like the taste, you don't need to sprinkle it.

4. Sprinkle with chopped green onions, which is suitable for eating with green onions, and add appropriate amount of soybean oil.

5. Put the drawer to a boil.

6. Steam for about 10 minutes.

7. Out of the pot, you can start a meal.

Tips:
Eggs steamed with soybean oil are more beautiful in color, so you don’t need to change any oil.

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