Lying Eggs

Lying Eggs

by Sea waves

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

If I don’t eat enough eggs, I’m worried about not eating them for a while. A few eggs with some seasoning and steamed on the drawer will be OK! It is more delicious than boiled eggs and simpler than poached eggs. "

Ingredients

Lying Eggs

1. Prepare 8 eggs. My family has a lot of people and there are few people. Don't make so many eggs.

Lying Eggs recipe

2. Take a darker plate, add a little less water at the bottom, sprinkle a little salt, and beat in the eggs.

Lying Eggs recipe

3. Sprinkle with pepper powder, if you don't like the taste, you don't need to sprinkle it.

Lying Eggs recipe

4. Sprinkle with chopped green onions, which is suitable for eating with green onions, and add appropriate amount of soybean oil.

Lying Eggs recipe

5. Put the drawer to a boil.

Lying Eggs recipe

6. Steam for about 10 minutes.

Lying Eggs recipe

7. Out of the pot, you can start a meal.

Lying Eggs recipe

Tips:

Eggs steamed with soybean oil are more beautiful in color, so you don’t need to change any oil.

Comments

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