Lying Eggs

Lying Eggs

by Home yao

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

This dish,
It is a common dish on the family table when you can't cook for a few years in the early days of marriage.
At that time, when rice was steamed, it was put directly on the drawer. The rice was ready and the dishes were cooked. It was very convenient to prepare it in one pot. . .
In a flash, I haven't done this for many years. . .

In fact, this egg is still a famous dish in the Northeast, it is very common in restaurants, and it is quite a dish for dinner. . . "

Ingredients

Lying Eggs

1. Prepare 4 eggs. . .

Lying Eggs recipe

2. Add proper amount of corn oil to the bowl and proper amount of pepper noodles. . .

Lying Eggs recipe

3. Beat an egg into the bowl. . .

Lying Eggs recipe

4. Stir well. . . Add appropriate amount of soy sauce and salt. . .

Lying Eggs recipe

5. Stir well again. . .

Lying Eggs recipe

6. Beat the other 3 eggs into the bowl. . .

Lying Eggs recipe

7. Add 3 flower-shaped carrot slices to decorate and increase nutrition. . .

Lying Eggs recipe

8. Put the steamer to steam for about 15 minutes. . .

Lying Eggs recipe

9. Pinch the egg and see, the fire is a bit bigger this time. . .

Lying Eggs recipe

10. It's like this when you eat~ Let's eat. . .

Lying Eggs recipe

11. Posing for beautiful pictures. . .

Lying Eggs recipe

Tips:

The soy sauce and refined salt can be made only with soy sauce or replaced with sauce. . .

Comments

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