Make A Chicken that is Not Cold

Name: Make A Chicken that is Not Cold
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 500 Chicken leg; Some garlic; a small piece ginger; 2 pieces shallot; a little Cooking Wine; a little Soy sauce; Some sesame oil; a little parsley

by Miss Sweet Potato

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I always don’t have much appetite in summer. Today, I cut two chicken drumsticks for nothing, adjusted some sauces, and served hygienically. It’s a simple dish.

Ingredients

500 Chicken Leg
Some Garlic
a small piece Ginger
2 pieces Shallot
a little Cooking Wine
a little Soy Sauce
Some Sesame Oil
a little Parsley

Make A Chicken that is Not Cold

1. Prepare two fresh chicken drumsticks and wash them.

2. Ingredients: cooking wine, a small piece of ginger, two green onions.

3. Boil ginger, spring onion, and cooking wine in water for about 20 minutes. If you are not sure whether it is cooked or not, you can poke with chopsticks to see if there is any blood. If there is none, it is cooked.