1. Grass carp boneless
2. Grab the starch and egg whites evenly
3. Put water in the pot, put the fish fillets in, and simmer until cooked
4. Fish out the fillets
5. Put boiling water in the mandarin duck hot pot
6. Add the spicy hot pot base while adding the green onion, ginger, wolfberry, bone broth, salt, and mandarin duck hot pot base at the same time.
7. Wash the vegetables
8. Add it to the hot pot, you can eat it. .
Tips:Greens can be added while eating, if you are afraid of spicy, you can add less base ingredients.
