Mandarin Duck Hot Pot

Name: Mandarin Duck Hot Pot
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Lamb slice; Some radish; Some Purple potato; Some lettuce; Some Duck blood; Some Fish Ball; Some Green onion ginger; Some chili; Some Pixian Hot Sauce; Some Sesame pepper; Some Tahini; Some Fermented bean curd; Some Chive flower; Some Soy sauce; Some White pepper; Some sesame oil; Some Cooking Wine; Some Sugar

by West Horse Gardenia

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Today my niece came to play at my house and made this mandarin duck hot pot. Yuanyang hot pot is a hot pot that combines red oil hot pot and clear soup hot pot. It is especially suitable for my taste. Because someone does not eat spicy, and I am not spicy or unhappy. My niece likes me to eat spicy hot pot. My kids have both styles. acceptable. Haha,,,, all of them don’t interfere with each other. . . By the way, the grandfather of the child brought purple potatoes, sliced and cooked in a spicy pot, it is very delicious, spicy, ,, continuous. . "