Name: Mandarin Duck Hot Pot
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Lamb slice; Some radish; Some Purple potato; Some lettuce; Some Duck blood; Some Fish Ball; Some Green onion ginger; Some chili; Some Pixian Hot Sauce; Some Sesame pepper; Some Tahini; Some Fermented bean curd; Some Chive flower; Some Soy sauce; Some White pepper; Some sesame oil; Some Cooking Wine; Some Sugar

Mandarin Duck Hot Pot

by West Horse Gardenia

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Today my niece came to play at my house and made this mandarin duck hot pot. Yuanyang hot pot is a hot pot that combines red oil hot pot and clear soup hot pot. It is especially suitable for my taste. Because someone does not eat spicy, and I am not spicy or unhappy. My niece likes me to eat spicy hot pot. My kids have both styles. acceptable. Haha,,,, all of them don’t interfere with each other. . . By the way, the grandfather of the child brought purple potatoes, sliced and cooked in a spicy pot, it is very delicious, spicy, ,, continuous. . "