Mango Almond Mousse

Mango Almond Mousse

by Meimeijia's Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

In a blink of an eye, May in the south is already the rhythm of summer.
Summer is the world of iced drinks. What is more blissful than watching the sun outside, the monk having a glass of iced drinks?
The drink in this table has a nice Chinese name called "Simu Xue"
Smoothie is a healthy diet concept. It is a healthy food in a cup. It can also be understood as a fast snack or dessert rich in vitamins. Smoothie can be described as an effective food for weight control. Future Smoothie Snow will become a new kind of beverage or fluid food. It meets the requirement of "5 fruits per day" in nutrition.
The main ingredient of a smoothie is fresh fruit or frozen fruit, crushed with a blender and added with crushed ice, juice, slush, dairy products, etc., to mix into a semi-solid beverage. This kind of drink is similar to smoothie, but it is different from smoothie in that its main ingredient is fruit, while smoothie in milk tea shops on the market is mostly blended with fruit powder, flavor, etc. and mixed with crushed ice. The price is still relatively high, basically 20-30 yuan/cup, and it is not very authentic. Make it at home by yourself, all kinds of ingredients are guaranteed, which saves money and is healthy.

Ingredients

Mango Almond Mousse

1. All the ingredients are ready, I didn’t use the whipped cream this time

Mango Almond Mousse recipe

2. Pitaya is extruded into shape with biscuit mold

Mango Almond Mousse recipe

3. Stick the heart-shaped red dragon fruit on the inner wall of the cup with your hand, and gently press it with your hand to squeeze out the air inside

Mango Almond Mousse recipe

4. Take the mango flesh, add appropriate amount of yogurt into the blender and mix into a puree

Mango Almond Mousse recipe

5. Pour the prepared puree into a decorated cup and put it in the refrigerator for half an hour

Mango Almond Mousse recipe

6. Sprinkle with sautéed peanuts, add a few slices of almonds, and add mint to garnish.

Mango Almond Mousse recipe

7. With a slice of bread or cake, super delicious afternoon tea

Mango Almond Mousse recipe

Tips:

1. The thinner the fruit on the wall of the cup, the better.
2. When sticking the sliced fruit on the wall of the cup, press it gently to squeeze out the air between the fruit and the wall of the cup so that it will not slide down.
3. Add yogurt at will, like thicker ones with less, like thinner ones with more.
The combination of fruit and yogurt is perfect. You can use frozen fruits in the refrigerator. It is better to add ice cubes to achieve a cold taste. Of course, you can also use normal temperature fruits. I use normal temperature fruits. Add some yogurt to increase the layering, and different combinations have different tastes.
A beautiful and nutritious smoothie, make sure your Moments of Friends install X charm index to increase.

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