Mango Beef Dice

Mango Beef Dice

by Chen Huan

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The quality of the New Zealand beef this time is very good and I like it very much. There are many ways to cook steak, I made this mango beef cube. The method is very simple and suitable for novices.
To make this dish, the action must be fast, otherwise the beef will get old if it stays in the pot for too long. In this dish, fruit is added to the dish and paired with beef. The beef is tender, not fishy, and has a slight aroma of wine. Mango tastes fragrant, sweet and smooth. Girls should like it better. "

Ingredients

Mango Beef Dice

1. Raw materials are reserved.

Mango Beef Dice recipe

2. After the beef is thawed, cut into large pieces.

Mango Beef Dice recipe

3. Add salt, sugar, black pepper, and lemon juice evenly and marinate for a good taste.

Mango Beef Dice recipe

4. Pour in an appropriate amount of olive oil and stir well.

Mango Beef Dice recipe

5. Cut the mango into two slices horizontally, remove the core, draw a cross knife, and push out the pulp.

Mango Beef Dice recipe

6. Use a knife to remove the mango flesh.

Mango Beef Dice recipe

7. Heat the oil pan and pour in the right amount of olive oil.

Mango Beef Dice recipe

8. Place beef cubes.

Mango Beef Dice recipe

9. Turn over the surface of the beef cubes after it changes color.

Mango Beef Dice recipe

10. Add the mango cubes.

Mango Beef Dice recipe

11. Pour in a small amount of wine.

Mango Beef Dice recipe

12. Stir-fry a few times to get out of the pot.

Mango Beef Dice recipe

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