Mango, Chia Seed, Sago

by Lianmi Life Museum

4.8 (1)
Favorite
16

Difficulty

Easy

Time

30m

Serving

3

A cool love in summer

Ingredients

Mango, Chia Seed, Sago

1. All prepared ingredients

2. Add sago after the water boils.

3. Stir constantly during the cooking process.

4. Boil until 90% cooked, rinse in cold water and set aside.

5. Dice the mango, soak the chia seeds in water, and add them according to your preference. (The milk can be changed, coconut milk or yogurt)

Comments

Similar recipes

Pineapple Eight Treasure Rice

Pineapple, Glutinous Rice, Millet

Crystal Dumplings

Sago, Plain Water, Red Bean Paste

Sago Fruit Sweet Soup

Sago, Crystal Sugar, Fresh Pineapple

Black Rice Sago Gnocchi with Coconut Juice

Coconut Milk, Sago, Black Rice

Crystal Red Bean and Coix Seed Mooncake

Sago, Red Bean And Coix Seed Pills, Corn Starch

Taro Ball Soup

Cassava Flour, Purple Sweet Potato, Sweet Potato

Sago Clam Soup

Sago, Kelp (dip), Flower Clam

Purple Sweet Potato and Sago Soup

Purple Sweet Potato, Sago, Sugar