Mango Double Skin Milk

Mango Double Skin Milk

by Momo Momo M

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Summer dessert double skin milk can be easily obtained at home~

Ingredients

Mango Double Skin Milk

1. Prepare the ingredients (do not use skimmed milk)

Mango Double Skin Milk recipe

2. Pour milk into the bowl

Mango Double Skin Milk recipe

3. Take out after boiling or steaming, about 10 minutes

Mango Double Skin Milk recipe

4. Cut the mango into cubes when steaming the milk

Mango Double Skin Milk recipe

5. Beat an egg white into the bowl

Mango Double Skin Milk recipe

6. Pour the steamed and cooled milk into the egg whites, keeping the milk skin

Mango Double Skin Milk recipe

7. Add 10 grams of sugar to the milk and stir until melted

Mango Double Skin Milk recipe

8. Cover with plastic wrap

Mango Double Skin Milk recipe

9. Steam for 10 minutes after boiling

Mango Double Skin Milk recipe

10. Let the double skin milk cool and decorate with mango~
It tastes better after putting it in the refrigerator~

Mango Double Skin Milk recipe

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