Mango Flowers in The Platter

Name: Mango Flowers in The Platter
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Mango; 3 slices Cucumber slices

by Rare Reviews

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Good morning! Little hedgehog picking blueberries.
Little hedgehog jungle adventure,
Encountered a field of blueberries,
Then forget the pain, get up and eat blueberries happily...

See the rainbow after the storm [憨笑][憨笑][憨笑]

Rare Family Bear Kids Simple Breakfast:
Continue with the little hedgehog steamed buns + mango flowers, + cold broccoli + fried pork with garlic moss + blueberries today, the protagonist will be on stage, and my mother will share the making of mango flowers every day. "

Ingredients

1 piece Mango
3 slices Cucumber Slices

Mango Flowers in The Platter

1. Wash the mango, peel, extend the core and cut in half, remove the core

2. Cut into thin slices with a cross knife

3. Put the small piece in the middle and start the code in turn.

4. Expand one piece next to each other, take the pieces in the order of the size of the Anchor

5. After coding, cut the cucumber slices for decoration

6. The beautiful mango rose is blooming

7. With breakfast, it adds color to the table, it's beautiful.

Tips:
1. Choose mangoes that are medium ripe, too raw and hard to bend, and too ripe and too soft to break easily.
2. When coding, note that the highest point of each piece is staggered with the previous piece when coding, so that it has a more layered feeling.
3. It can also be decorated with other green leaves.