Mango Ice Cream
1.
Heat the milk and steam to dry the water
2.
Mango mashed with a spoon
3.
Add milk powder to the mango
4.
Stir well
5.
Mix the milk and mango puree and put it in the refrigerator! Take it out and stir it in less than an hour! Stir it for 6 or 7 times and then the ice is hard!