Mango Milk Jelly

by soshaw

4.9 (1)

Favorite

4

Difficulty

Easy

Time

5m

Serving

2

Recently I got a new toy, a portable cup cooking machine. I feel that I don’t need it, and I feel very upset. Just make a mango milk jelly and treat it as a new toy!

Ingredients

Mango Milk Jelly

1. Mango diced, peeled and pitted

2. Add 150 grams of milk to the mango

3. Mud with a cooking cup

4. Then pour the softened gelatin slices into 100 grams of warm milk and melt

5. Then pour the mango milk puree into the gelatin liquid and mix well

6. Pour the stirred mango milk into the mold and put it in the refrigerator for four hours

7. You can eat the chilled mango milk jelly

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