Mango Milk Sago
1.
Add sago in boiling water, with more water, cook for 15 minutes, turn off the heat and simmer for 5 minutes
2.
Rinse the cooked sago with cold water twice, drain the water, pour it into a bowl, add sugar, mix well and marinate for ten minutes
3.
Pour milk, sugar, stir well, add mango and it's ok