Mango Milkshake

by Lao Fang Xiaoyu

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Spring and summer are a great time to enjoy the deliciousness of mangoes. Change your tastes, don’t mention how happy it is! It’s great for afternoon tea and supper, hurry up and enjoy the deliciousness~`~

Ingredients

Mango Milkshake

1. Homemade mango milkshake is very simple, you only need mango and milk

2. Mango peeled and diced

3. Put in the juicer

4. Pour milk

5. Plug in the power source, start the juicer, and dissolve completely

6. Pour the squeezed mango milkshake into a cup and garnish with fruit; add waffle biscuits for a petty afternoon tea and supper

Tips:

1. To make a mango milkshake, you must buy mature and slightly softer mangoes
2. Use this mango to make a milkshake, it is very sweet without sugar

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