Mango Oatmeal
by A Tang's Little Private Kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Put 35g oats in a bowl, add boiling water and soak for 4 minutes.
2. Use a fruit knife to throw away the mango vertically, mark "#" on the flesh side, peel the skin and put the flesh into a bowl. .
3. Crush the pulp with a spoon and pour it into the soaked oats. Stir well.
4. Just sprinkle some dried fruits you like. Such as walnuts, pistachios, dried blackcurrants, goji berries, cashews, etc.
