Mango Orange Juice Coconut Milk Sago
by Mandy🦀🦀_NVdcia
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Put the sago dew into the pot, add water, cook on a low heat, and keep stirring until the sago is transparent.
2. Put pure milk and coconut milk together, boil it on low heat, add some white sugar, according to personal preference.
3. Live the cooked transparent sago and the cut mango with the freshly squeezed orange juice. Clang clang clang!
