Mango Orchid Seed
1.
First prepare the ingredients, two mangoes, a cup of puffy orchid seeds
2.
Cut the mango into cubes and put it in a mixing cup.
3.
Put it into a cup, pour the swollen orchid seeds, and stir evenly with a spoon.
4.
Put it in the refrigerator, and there will be an icy and refreshing mango
Tips:
Do not add the Lanxiangzi to the cooking machine and stir, the Lanxiangzi must swell first.