Mango Pizza
1.
Use a small spoon to slice the mango.
2.
Cut into small dices.
3.
Fermented pizza dough.
4.
Take an appropriate amount.
5.
Roll round and thin.
6.
Spread a little butter on the pizza pan to prevent sticking, and put the crust on the pizza pan.
7.
Use a fork to make a small hole.
8.
Sprinkle with shredded mozzarella cheese.
9.
Squeeze the ketchup and salad dressing and mix well with chopsticks.
10.
Add diced mango.
11.
Sprinkle a thin layer of shredded mozzarella cheese.
12.
Preheat 230 for 5 minutes, and heat up and down in the middle of the plate.
13.
Bake at 230 degrees for 13 to 4 minutes.
14.
Finished product.