Mango Red Bean Yogurt Cup

by Yixiyue

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Shanuo red beans, with sweet mango, mixed with the flavor of yogurt, cool and refreshing. "

Ingredients

Mango Red Bean Yogurt Cup

1. Cook the red beans and put them in 2 tablespoons of sugar.

2. Pickled for a while.

3. Use a small spoon to scoop out half of the mango and cut into small pieces.

4. Cover the bottom of the cup with refrigerated yogurt by 2 cm.

5. Lightly sprinkle a layer of Sunshine West Wheat Oatmeal to increase nutrition and increase buoyancy. Pour a layer of yogurt on top.

6. Scoop a layer of pickled red beans.

7. Pour a layer of yogurt.

8. Gently put the big mango cubes, and scoop a circle of red beans with a small spoon every week. Serve.

9. Finished product.

10. Finished product.

Comments

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