Mango Smoothie Bowl

Mango Smoothie Bowl

by Meimeijia's Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

In July, the weather is getting hotter, the appetite decreases every day, so I want to eat some fruit belly every day, so in the summer, fruit consumption has also entered the peak season. If this year’s fruit is really expensive, at a glance, There is no one that costs less than 3 yuan a catty. The cheapest apples are usually 9 yuan and 9 yuan! In the past, I bought the whole box every year. This year I just talked about it. Every time I get 5 or 6 pieces, it will take half a day's salary! I really can't afford it. And Meimei is a fruit fan. Every time I go to the supermarket, I want it and I want it. Okay, let’s take one of each kind and make a rich fruit meal today! The method is simple, 5 minutes lazy oil scraping breakfast! Eat mango with it for 1 month, and wear the clothes back to size s.

Ingredients

Mango Smoothie Bowl

1. All the ingredients are ready, and the fruit color should be as rich and bright as possible.

Mango Smoothie Bowl recipe

2. The mango is peeled and cut into diagonal slices, which are slightly thicker for better shape.

Mango Smoothie Bowl recipe

3. Use a flower-shaped biscuit mold to press the mango slices into a shape, and put the leftovers and the remaining mango slices into the juicer.

Mango Smoothie Bowl recipe

4. Pour the yogurt on the mango pieces.

Mango Smoothie Bowl recipe

5. The juicer is assembled and made into a smooth smoothie. The mango tissue is more delicate, so it can be beaten directly with yogurt without adding other liquids.

Mango Smoothie Bowl recipe

6. Pour the mashed smoothie into a bowl.

Mango Smoothie Bowl recipe

7. Cut the dragon fruit into thick slices, and use a biscuit mold to make the shape you like.

Mango Smoothie Bowl recipe

8. Peel the banana and slice it, cut the avocado into granules, and place all the fruits on the smoothie in a certain order.

Mango Smoothie Bowl recipe

Tips:

1. The flesh of mango is delicate and the juice is rich. Use mango to make smoothie. The yogurt should be slightly thicker to support the decorated fruit slices. The fruit slices are slightly thicker and the smoothie tastes better.
2. The types of fruits can be changed at will according to your own preferences. Personally, yogurt is a versatile ingredient. As long as the fruits themselves are not oxidized, they will be delicious. If you want to be more beautiful, then it is best to choose fruits with brighter colors. , The color of the smoothie is best to be slightly different from the color of the decorative fruit, so that the smoothie will be full of color and fragrance.
3. Smoothies are generally made with fresh fruits and yogurt or milk, so it is best to make them fresh to avoid oxidation of the fruits.

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