Mango Sticky Rice Cake

Mango Sticky Rice Cake

by Acridine

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

5

I bought glutinous rice noodles, and now it’s mango season, I decided to try making mango glutinous rice dumplings, Xiaoxiao QQ’s glutinous rice dumplings, one bite at a time. It's better than red bean paste.

Ingredients

Mango Sticky Rice Cake

1. Pour all the ingredients except mango and coconut paste into a small pot.

Mango Sticky Rice Cake recipe

2. Stir evenly and mix into a slurry, then steam the slurry on the pot for about 25 minutes to solidify.

Mango Sticky Rice Cake recipe

3. Peel the mangoes and cut into diced mangoes.

Mango Sticky Rice Cake recipe

4. After the steamed glutinous rice noodles, let cool a little bit, put on gloves, take a piece of squash, put a diced mango, and round it like a dumpling.

Mango Sticky Rice Cake recipe

5. Roll the wrapped glutinous rice ball in the coconut paste.

Mango Sticky Rice Cake recipe

6. Put glutinous rice cakes in a paper tray, and then put them in the refrigerator before eating.

Mango Sticky Rice Cake recipe

Tips:

1. This amount can make 14 mango glutinous rice cakes.
2. The glutinous rice ball is sticky, so you can wear a disposable glove bag, so it won't stick to your hands at all.

Comments

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