Mango Tart

by Merry Christmas (from Tencent.)

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Come and cook and eat as often as you like, it's that simple

Ingredients

Mango Tart

1. Mango peeled and set aside

2. Diced mango

3. Prepare two egg yolks and one egg white

4. Beaten egg yolks

5. Stir in milk

6. Add whipped cream

7. Add sugar and stir well

8. Put the diced mango into the custard crust

9. Add the beaten egg tart liquid

10. It’s okay when it’s full. Put it in the oven and heat up and down at 150 degrees for about 10 minutes. Turn it to 180 degrees and bake for about 5 minutes.

11. The baked tart is delicious, and the fragrant mango tastes great

12. The prepared egg tart is delicious

Tips:
Mango can be replaced with other fruits

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