Mango Yogurt
by Lao Fang Xiaoyu
Favorite
Difficulty
Easy
Time
2h
Serving
2
Last spring, I just learned how to make "old yogurt" with a bread machine; I had to let him taste my craft while my son came back to take the 5.1 short vacation. When I told him: to make old yogurt, he was surprised and asked: "How do you make old yogurt and old yogurt? Mom, would you do it?" "Haha: Of course, if you don’t believe me, ask your dad, he I have eaten it a few days ago; who is your mother, a god-man!"
So I carefully operated each step in front of my son, and also told him the steps, and then told him that after waiting 6 hours, you can drink the "old yogurt" made by your mother!
In the afternoon, my son went out to play with classmates. I packed the old yogurt and kept it in the refrigerator; when he came back soon, I washed and cut the mangoes, threw them into the old yogurt, and put them on the dining table. When it's there, say: "Wow, the color is so beautiful"! I washed my hands quickly, took a bite and threw it into my mouth, "Mom: It's delicious, it's delicious", it's even more delicious than the ones sold outside, really enjoyable~~~"
So I carefully operated each step in front of my son, and also told him the steps, and then told him that after waiting 6 hours, you can drink the "old yogurt" made by your mother!
In the afternoon, my son went out to play with classmates. I packed the old yogurt and kept it in the refrigerator; when he came back soon, I washed and cut the mangoes, threw them into the old yogurt, and put them on the dining table. When it's there, say: "Wow, the color is so beautiful"! I washed my hands quickly, took a bite and threw it into my mouth, "Mom: It's delicious, it's delicious", it's even more delicious than the ones sold outside, really enjoyable~~~"
