Mango Yogurt Cup

by Bean mommaomao

4.9 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

A yogurt juice cup that big friends and children like, freshly squeezed and more delicious.

Ingredients

Mango Yogurt Cup

1. Prepare ingredients and juice cup

2. Mango peeled and pitted, pulp cut into pieces

3. Put mango pulp and yogurt in the juicer cup

4. Double-click to squeeze the juice, shaking more evenly.

5. Serve in a cup and eat

Comments

Similar recipes

Colorful Fruit Dumplings

Purple Glutinous Rice Dumpling, Mango, Fig

Fruity Gnocchi

Mango, Peach, Purple Sweet Potato

Salad Toast

Toast, Dragon Fruit, Apple

Beauty and Energy Soup

Cherry Tomatoes, Banana, Mango

Fruit Fishing

Cooked Red Bean Soup, Glutinous Rice Flour, Matcha Powder