Mango Yogurt Drink【mango Lassis】
1.
After the mango is peeled, the pulp is taken out, and the net pulp is weighed 250 grams.
2.
Add 300ML of homemade yogurt to the mango pulp, add honey and put it in the blender.
3.
Start the mixer and mix evenly until smooth.
4.
After mixing, pour it into a cup and drink it immediately.
Tips:
-You can also add a little ice cubes while stirring.
-All materials must be put in the refrigerator for one day in advance.