Marguerite Cookies
1.
Look, get the materials first. The following is as follows: The hidden eggs I used are relatively small, so I used three, and two for ordinary eggs. Infant formula is sufficient for milk powder, because there are so many at home. Others are very common materials
2.
Weigh. Weigh the flour and starch together, then pass through a sieve and fuse
3.
After three eggs have been boiled, the old egg will work. Take out the egg yolk and place it on a sieve to crush it. The yolk becomes egg yolk momo.
4.
Cut the butter into small pieces and melt at room temperature. When it's half melted, you can start stirring. Add powdered sugar and salt and beat with a whisk. The color becomes lighter and the volume is slightly bulky.
5.
Look, put in the egg yolk and mix well
6.
Add the flour and milk powder and stir, and then knead it into a dough like the noodles, add some vegetable oil in, and slowly dry the noodles to make a dough. Don't touch your hands yet
7.
Wrap with plastic wrap. Put it in the refrigerator for one hour
8.
Knead into small balls. Just squeeze it with two fingers. The squeezed crack came out, it’s very beautiful
9.
Put it in the oven and preheat the oven 3 minutes in advance. Fire up and down, 170 degrees, and it will be ready in 15 to 20 minutes. Look, come out. The baby eats one at a time and drinks 15 MLI of water or milk. Crispy mess, melts in your mouth
Tips:
1. The characteristic of margarita biscuits is the use of boiled egg yolk. When making, many people do not respond well to the sieve. In fact, when sieving, press the egg yolk hard and squeeze the egg yolk through the sieve.
2. When boiling the eggs, put the eggs in a cold water pot, soak them in cold water for a few minutes, then turn on medium heat until the water boils. After the water has boiled, boil for about 8 minutes, remove it, and let it cool in cold water. Egg yolks boiled to this level are dry and easy to pass through the screen;
3. The dough after refrigeration is more drier and harder, and it is easier to bloom beautiful cracks when you press it with your thumb. If there are no conditions, it is not necessary to refrigerate;
4. Because it is loose when kneading, adding some vegetable oil makes it easier to knead;
5. These are exactly the amount of one plate, about 40. Delicious cookies that novices can make for the first time.