Marinated Chicken Feet

Name: Marinated Chicken Feet
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Chicken feet; 4 kg Old brine; 50g Halogen bag; 20g Caramel water; 1 Green onions; piece ginger; A small amount Cooked oil; Some salt; Some Sugar

by Baiwei Fresh Marinade

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Many young friends like to eat marinated chicken feet, and their own marinated chicken feet are not satisfactory. It is raining today and I will show you the professional marinated chicken feet in my leisure time.

Ingredients

500g Chicken Feet
4 kg Old Brine
50g Halogen Bag
20g Caramel Water
1 Green Onions
piece Ginger
A small amount Cooked Oil
Some Salt
Some Sugar

Marinated Chicken Feet

1. Wash chicken feet

2. Soak the brine for several hours in advance. Add caramelized water, salt and sugar to the brine to taste, increase the onion and old ginger to remove the smell, and put the washed chicken feet directly into the brine to boil. Turn off the heat after turning it on. Simmer for 25 minutes