Marinated Noodles with Tomatoes
by hengshibugong
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the tomatoes, beat the eggs, and cut the mushrooms
2. Put oil (cooling oil) in the pot, add garlic cloves, green onion, three large grains, fry to get the flavor, add soy sauce, water
3. After the water has boiled, remove the seasonings, add shiitake mushrooms, bacon, and tomato sauce
4. Then add tomatoes, add salt, sugar, pepper
5. Bring to the pan, add starch, wait for the starch to set, sprinkle in egg flowers, and add sesame oil.
6. The noodles are cooked and marinated
