Marinated Peanuts Mixed with Edamame
1.
Prepare all the ingredients.
2.
Boil the peanuts in water for 5 minutes, remove and wash.
3.
Then add the right amount of water to the pot, add peanuts and seasoning.
4.
Cook until the peanuts are cooked through.
5.
Then add the washed edamame.
6.
Add salt.
7.
Cook until the edamame is almost cooked (8-10 minutes) and drain the water
8.
Remove the seasoning, wash and chop the coriander, and chop the red pepper.
9.
Add steamed fish soy sauce to the bowl.
10.
Add balsamic vinegar.
11.
Add sesame oil.
12.
Add coriander and red pepper and mix well.