Marinated Quail Eggs

Marinated Quail Eggs

by Purple rhyme

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Today, I brought the marinated quail eggs to the company. My colleagues said it was very tasty and delicious. I used the old marinade of chicken wings in this marinade. It turns out that the food is more fragrant when marinated in the old marinade. Of course, it can also be made with new brine materials.

Ingredients

Marinated Quail Eggs

1. Prepare quail eggs.

Marinated Quail Eggs recipe

2. Wash the quail eggs carefully and do not break them.

Marinated Quail Eggs recipe

3. Boil the quail eggs in a pot under cold water for 3 minutes.

Marinated Quail Eggs recipe

4. Then pick it up.

Marinated Quail Eggs recipe

5. Then gently squeeze the quail eggs into the shell.

Marinated Quail Eggs recipe

6. Squeeze them all for use.

Marinated Quail Eggs recipe

7. Pour the old brine into the pot and boil on high heat.

Marinated Quail Eggs recipe

8. Then add the crushed quail eggs.

Marinated Quail Eggs recipe

9. Cook on high heat for 3 minutes.

Marinated Quail Eggs recipe

10. Finally, turn off the heat and soak for more than 4 hours.

Marinated Quail Eggs recipe

Tips:

Soaking for 4 hours will have a milder taste, soak it overnight and add it to the taste, and it will taste more fragrant.

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