Marshmallow Bread

Name: Marshmallow Bread
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Egg white; 20g Sugar; 10g corn starch; A few grams Nuts or dried fruit; A few drops Lemon or white vinegar

by Casual sister

5.0 (1)

Favorite

3

Difficulty

Normal

Time

15m

Serving

2

Ingredients

Marshmallow Bread

1. 2 egg whites, 20 grams of sugar, 10 grams of corn starch.
Squeeze a little lemon juice or white vinegar into the egg whites, beat at low speed until the fish is soaked, add sugar in three times, and finally add cornstarch, beat well, and the toothpick will not fall.