Mary Sawdust Cup
1.
The materials are ready, and the materials are generally available online
2.
Mary biscuits, we break them and put them into the wall breaker to smash them. If not, put it in a bag and crush it with a rolling pin. It is a very troublesome process.
3.
Use the machine to smash very evenly and delicately, put it aside and wait for use
4.
Add the whipped cream to the condensed milk and start whipping
5.
Send it to 7 minutes and put it in a piping bag
6.
Spoon a spoonful of biscuit powder into the bottom of the cup and press lightly with a spoon to make it more even
7.
Squeeze and rotate the cream from the outer ring to the inside, squeeze in a circle [please control more or less according to your preference, the amount of personal cream is normal] and then press lightly with a spoon like biscuit powder, and then add the cream until the last layer Biscuit powder is fine
8.
We can put the made sapwood cup in the refrigerator for a few hours and then enjoy it
9.
So our sapwood cup is ready
10.
Children’s weekend snacks are healthier by making them yourself. You can make it with your kids on the weekend to increase the fun level. If you like cream, you can thicken the cream layer.
Tips:
Don’t whip the cream completely, try to break up the cookie powder a bit
