Mashed Potato Sushi

by Eat a cat that has been lingering for thousands of years

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Sunday is the time to make your life more refined. I saw this recipe on the Internet, so I decided to try it. Mashed potatoes are not as easy to roll up as sushi rice, and they are also softer. It is not easy to cut, especially if the knife is not fast. . . . . . So it is not very recommended to junior sushi scholars. But it tastes very refreshing, and when I think that the calories are lower than rice, I feel like I can eat a few more. Hehe"

Ingredients

Mashed Potato Sushi

1. Mashed Potato Sushi

2. I boil it in water, it takes less time than steaming

3. You can also add some sugar to taste

4. Potatoes are well mashed when they are boiled soft

5. It's delicious just like this. .

6. Sushi preparation is more troublesome, okay, I’m lazy

7. It's not as good as rice.

8. carry out! The rest of the ingredients can also be used for salads~

Tips:

It's really hard to cut, so let it freeze in the freezer for a while.

Comments

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