Mashed Potatoes with Black Pepper
by Catkins 1982
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. The potatoes are sliced and steamed.
2. Peeled.
3. Pressed into mud.
4. Add a spoonful of sugar and a spoonful of powdered milk.
5. Continue to stir.
6. Add water to the pot and add a spoonful of oyster sauce.
7. Add sugar and black pepper, then add water starch.
8. The mashed potatoes are round and round, and just add black pepper sauce.
