Matcha Fairy Bean Cake
1.
Cook the mung beans and add rock sugar.
2.
Matcha.
3.
starch.
4.
flour.
5.
egg.
6.
honey.
7.
milk.
8.
Knead into dough.
9.
Pull them into small balls, press them into thin slices, and wrap the cool mung beans.
10.
There is no need to put oil in the pan and fry on four sides.
11.
Go ahead.
Tips:
We are not saints, we all have small emotions, try to comfort ourselves by eating ♥