Matcha Frappuccino

Matcha Frappuccino

by Mother Maizi

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

After making matcha cream sauce, I didn’t eat it much. I think of the matcha frappuccino in Starbucks, and I feel like I can use it to copy it!

Ingredients

Matcha Frappuccino

1. Pre-made ice cubes, a box of milk and a box of pure water

Matcha Frappuccino recipe

2. Take the ice cubes out of the ice cube grid and put them in the cooking cup

Matcha Frappuccino recipe

3. Homemade matcha cream sauce in advance

Matcha Frappuccino recipe

4. Add the right amount of matcha cream sauce

Matcha Frappuccino recipe

5. Install the cooking cup on the base

Matcha Frappuccino recipe

6. Start the machine to make a smoothie

Matcha Frappuccino recipe

7. Pour the matcha smoothie into the cup

Matcha Frappuccino recipe

8. Squeezed whipped cream on top, I squeezed homemade vanilla ice cream

Matcha Frappuccino recipe

Tips:

Generally, whipped cream should be squeezed high on the top. I squeezed the ice cream when there was ice cream in my house. The weather was too hot and it was squeezed!
If you don't have the matcha cream sauce, add some matcha powder and powdered sugar and whipped together! Replace all ice cubes with milk ice cubes!

Comments

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