Meat Buns

Meat Buns

by Has nothing to do with beauty

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Cooking for the one you love, happy!

Ingredients

Meat Buns

1. Yeast melts in warm water, kneads and ferments for 30 minutes

Meat Buns recipe

2. Chop the green onion and ginger, and chop the pork belly

Meat Buns recipe

3. Beat all the ingredients and condiments into the eggs, stir in one direction, and see the slightest appearance!

Meat Buns recipe

4. Cut a medium-sized agent and roll it into a thick skin on the outside.

Meat Buns recipe

5. After wrapping, wake up for 10 minutes.

Meat Buns recipe

6. Steam for ten minutes!

Meat Buns recipe

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