Meat Dregs and Green Onion Pancakes
1.
Minced meat
2.
Put in all seasonings
3.
Mix well and marinate for flavor
4.
Down dose
5.
Roll out two skins as a set
6.
Put stuffing
7.
Pinch the other side cover tightly
8.
Put it in the pot
9.
Slightly yellowed on both sides