Meat Sauce Pasta

by Hailanlan

4.6 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

There are many ways to make pasta, and one of them is introduced today, spaghetti with meat sauce. It is said that the traditional sauce needs to be boiled for 3 hours, we don't have that time, let's make the simple one first. I think it would be better to use straight noodles, but this kind of spiral noodles are available at home, so it's a little bit broken in the final roll. Of course, it is still broken in the stomach at the end, O (∩_∩) O haha~
This method is also suitable for other shapes of pasta, and the amount of material is based on personal taste. "

Meat Sauce Pasta

1. Prepare the materials.

2. Onions, garlic, carrots, celery, tomatoes are all finely chopped.

3. Cook the pasta in boiling water (refer to the instructions on the package, I used it for less than 5 minutes).

4. Pick up the noodles and soak in cold water until cool. After controlling the water, stir in a small amount of olive oil and set aside.

5. After the oil is hot.

6. Add meat, minced onion, and minced garlic and saute until fragrant.

7. Add chopped carrots and chopped celery.

8. Stir-fry evenly with tomato sauce and a small amount of water.

9. Add salt, crushed black pepper, and various spices according to personal taste, and simmer until the soup thickens.

10. Add the pasta, mix in the sugar and cheese powder, and mix well.

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