Memories from Childhood ~ Moon Cakes

Memories from Childhood ~ Moon Cakes

by GTT1982

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

In my memory, every Mid-Autumn Festival, my grandmother and mother would be busy making moon cakes, and would place red flowers on the moon cakes. The busy and lively atmosphere makes me especially miss it now! "

Ingredients

Memories from Childhood ~ Moon Cakes

1. Peanuts are fried and made into crushed peanuts

Memories from Childhood ~ Moon Cakes recipe

2. Stir-fry sesame seeds and make sesame seeds

Memories from Childhood ~ Moon Cakes recipe

3. Sunflower seeds are fried and chopped

Memories from Childhood ~ Moon Cakes recipe

4. Add sugar and sesame oil

Memories from Childhood ~ Moon Cakes recipe

5. Steamed noodles, add all the fillings and mix well

Memories from Childhood ~ Moon Cakes recipe

6. Red dragon fruit mashed to make paint

Memories from Childhood ~ Moon Cakes recipe

7. Roll out the bread dough with water, oil and bread, roll it up on one side and then roll it into a round shape, wrap the stuffing, and finally print

Memories from Childhood ~ Moon Cakes recipe

8. On the oven

Memories from Childhood ~ Moon Cakes recipe

9. The crispy filling is fragrant, the taste of childhood

Memories from Childhood ~ Moon Cakes recipe

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