Menstrual Period Biscuit Stick

Name: Menstrual Period Biscuit Stick
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 130g Low powder; 50g Brown sugar powder; Some egg; 2 pcs butter

by Watermelon Little Lily

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Why is it called menstrual period biscuits? This biscuit is made of brown sugar powder. Women eat brown sugar during menstrual period to help nourish blood and improve menstruation, hey~! ! ! but. . . but. . . I told my husband that this is a female menstrual biscuit, but he insisted on eating it, and he even ate a few! "

Ingredients

Menstrual Period Biscuit Stick

1. To mix the eggs into egg liquid, just use a manual whisk, no electric whisk.

2. Melt the butter into a liquid state.

3. Stir the mixed egg liquid, melted butter, low powder and brown sugar powder together to form cotton wool.

4. Knead step 3 into a uniform and smooth dough and let it stand for about half an hour.

5. Roll the rested dough into a dough sheet about 0.5cm thick.

6. Cut the dough into strips of equal thickness.

7. Hold one end of the strip of noodles with each hand, twist them into a spiral shape, line the baking pan with tin foil, and brush the spiral noodles with egg wash.