Mi Hawthorn Cake Baby Food Recipe

Mi Hawthorn Cake Baby Food Recipe

1. Reference month age: 12 months or more, for babies who are not allergic to the ingredients. Food preparation: 40 grams of millet, 3 pieces of hawthorn, 20 grams of red dates, 10 grams of corn starch. Operation time: 35 minutes. Difficulty analysis: elementary

2. Soak red dates in hot water for 2 hours.

3. Remove the skin of the red dates. Soaked red dates are easier to peel. The skin of red dates is not easy for babies to digest. Mothers remember to take off the skin of red dates~

4. Cut the jujube nucleus, cut into small dices, and cut the hawthorn strips into small dices.

I use zero-added hawthorn sticks. Here, fresh hawthorn, dried hawthorn, and hawthorn pieces are all acceptable.

5. Wash the millet and pour it into the pot, continue to add 6-8 times the water.

6. Add the prepared hawthorn and red dates. Stir and cook on medium and low heat to evaporate the water inside. Cook until the millet porridge is thick and not easy to fall when the spoon is scooped up.

Red dates are sweet enough, no additional sugar is needed, and some raisins, dried cranberries, etc. can also be added to enhance the taste.

7. Stir and cook on medium and low heat to evaporate the water inside. Cook until the millet porridge is thick and not easy to fall when the spoon is scooped up.

Red dates are sweet enough, no additional sugar is needed, and some raisins, dried cranberries, etc. can also be added to enhance the taste.

8. Pour the cooked millet porridge into the wall-breaking machine and whipped finely. It is not necessary to use a wall-breaking machine here, as long as you can use a cooking machine or cooking stick to process the ingredients delicately~

9. Pour the whipped rice paste into the pot.

10. Adjust the starch into water starch, pour it into the pot, and stir it evenly with a spoon.

11. Bring to a boil on low heat, then turn off the heat.

12. Brush a thin layer of oil on the mold, spread greased paper to prevent adhesion, and pour the rice paste into the mold.

13. Shake the surface flat, be sure to shake it several times, otherwise there will be gaps in the bottom of the container.

14. After letting cool, use a knife to cut open the four walls of the container, buckle and release the mold, tear off the silicone oil paper, and cut it into a size that the baby can grasp with one hand.

It is sticky when cutting. You can apply a layer of water on the knife before cutting. If you have a mold at home, you can also extrude it into a beautiful shape!

15. No need to put a little sugar, it's still sweet and soft, and the baby eats super vigorously.

Tips:

Junjun Tips:
It is sticky when cutting. You can apply a layer of water on the knife before cutting. If you have a mold at home, you can also extrude it into a beautiful shape!
You can privately make supplementary food and feeding issues: if shipu879 needs it, you can talk privately about me entering the supplementary food group