1. Soy beans soaked in the night.
2. 3 pinches of soybeans.
3. A small pinch of rice.
4. The water level is 1100.
5. The amount of rock sugar. (Without rock sugar, it tastes sweet and moist, but it’s even sweeter with rock sugar. My child loves sweet taste. Add a little bit to stimulate the aroma of beans and grains)
6. Soybeans, rice, rock sugar are put into the soymilk machine.
7. Select rice cereal and press the start button to start. About twenty-five minutes to end.
8. Finished product.
9. Finished product.
Tips:Soybeans are rich in nutrients and provide nutrients to our body. Among them, they contain a variety of essential amino acids, especially lysine. It contains a lot of fat, mainly unsaturated fatty acids (linoleic acid, oleic acid, linolenic acid, etc.); And contains phosphorus ester, calcium, phosphorus, iron, potassium, sodium, carotene, vitamin B1, B2, B12, niacin, folic acid, choline, daidzein, saponin and other ingredients. Soy milk is a must-have for breakfast. It is nutritious, convenient and easy to make, and is the first choice for breakfast.
In recent years, it has been said that soy milk is not easy to store for a long time, and it is easy to drink immediately.
