1. Wash the chestnuts, make a mouth in the middle of the chestnuts, and put them in a bowl
2. Cover with plastic wrap and poke holes in the plastic wrap
3. Put it in the microwave and heat it on high heat for two minutes
4. Take it out of the microwave oven, tear off the plastic wrap, add honey and cooking oil, stir well, and spread the honey and cooking oil evenly on the chestnut
5. Cover with plastic wrap, put it in a microwave oven and continue to heat on high heat for 2 minutes, then take it out.
