Midpoint Legend—shredded Pork Noodles with Vegetables

Midpoint Legend—shredded Pork Noodles with Vegetables

by Liangsheng intentionally

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

The last one is the continuation of making noodles. Now that I have made the noodles, I will continue to make them while they are fresh. The reason why I chose to make the noodles with green cabbage and pork is because a girl I like once told me that I wanted to eat it, but never Have a chance to cook for her"

Midpoint Legend—shredded Pork Noodles with Vegetables

1. Ingredients: tide noodles, green vegetables, shredded bamboo shoots, shredded pork, shiitake mushrooms (the shredded pork is marinated with salt)

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

2. Boil water from the pot, put the noodles in the water,

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

3. Then put the noodles in cold water to cool, then remove and drain the water

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

4. Add oil to the pot, then add the shredded pork and stir-fry the shredded bamboo shoots,

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

5. Add cooking wine, Maggi fresh soy sauce, boil some water,

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

6. Then fish out,

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

7. Add boiling water or meat and bone soup to the pot, then boil, pour in the mushrooms, cover and cook for 5 minutes

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

8. Then add green vegetables and noodles to boil, add salt, and season with spare ribs.

Midpoint Legend—shredded Pork Noodles with Vegetables recipe

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