Milk Egg Purple Sweet Potato Roll
1.
Put the milk and eggs together in the juice cup and squeeze it
2.
Pour the squeezed milk and eggs into the flour and mix well
3.
Put a little frying in the pan
4.
Add some honey to the purple sweet potato and stir well, so that the purple sweet potato sticks to the cake
5.
Then roll up
6.
Finally, cut with a knife (pictured) and set up the work 😄